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Home | Store | Wild & Savoury – 8oz Bottle (236ml)
Hints of cinnamon, allspice and cumin bring a Caribbean flare to this sauce. A depth of flavour fitting for red meat stems from the combination of balsamic vinegar and cassareep. If you are familiar with the comforting flavour of jerk seasoning, this is a sauce you must try.
Used as a marinade, this sauce pairs well with Cabernet Sauvignon, bringing out more of the flavour notes from the herbs and spices used in this unique recipe.
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